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Orange Raisin Balls
A chewy confection with rich orange flavors, these can be kept in the refrigerator up to a week or frozen up to a month. Ingredients 1...
soyfoodscouncil
Nov 14, 20191 min read
Soy Milk Whipped Topping
In a blender, blend ¼ cup plain soymilk 2 Tablespoons sugar or other sweetener 1 teaspoon cornstarch ½ teaspoon vanilla 1/2 cup soybean...
soyfoodscouncil
Nov 14, 20191 min read
Tofu Cream
Ingredients 12 ounces light silken tofu 2 tablespoons sugar 2 tablespoons maple syrup 1 tablespoon vanilla extract ½ teaspoon orange...
soyfoodscouncil
Nov 14, 20191 min read
Caramel Dip
This dip is perfect as a snack or when you have kids over for a party. Ingredients 6 oz. firm silken tofu ¼ teaspoon salt1 ½ teaspoons...
soyfoodscouncil
Nov 14, 20191 min read
Tofu Jell-O
This recipe comes from Wildwood Natural Foods company via the Soy Sisters. What a great way for kids to eat Jell-O. Ingredients 1 small...
soyfoodscouncil
Nov 14, 20191 min read
Edamame Cheesecake & Soy Crackers
Ingredients 12 ounces soy cream cheese 4 ounces mascarpone cheese 1 teaspoon sugar 1 large egg 1 large yolk 1/8 teaspoon salt ½ cup...
soyfoodscouncil
Nov 13, 20191 min read
Chocolate Soynut Spread
Ingredients 2 cups salted soynuts (plain or a sweeter flavor variety) 1/3 cup unsweetened cocoa powder ¾ cup powdered sugar 2-4...
soyfoodscouncil
Nov 13, 20191 min read
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