In a blender, blend ¼ cup plain soymilk
2 Tablespoons sugar or other sweetener
1 teaspoon cornstarch
½ teaspoon vanilla
1/2 cup soybean oil (vegetable oil)
Instructions Slowly drizzle in 1/2 cup soybean oil (vegetable oil) with the motor running.
Blend until smooth and creamy.
Chill for 1 hour before using.