Sun-Dried Tomato Tofu Dip
8 ounces soft tofu 1 package (8 oz.) cream cheese, softened 1 package (1 oz.) ranch seasoning dressing mix 1/3 cup chopped, drained,...
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Soyfoodscouncil
- Jan 16
- 2 min
Miso and Jalapeno Glazed Petite Tender Shoulder with Tofu Frites & Roasted Garlic Soy Aioli
Operations Manager - Michelle Booth Executive Chef – Brandon Liss Aura Restaurant and Lounge Clive, Iowa For the beef 3 pound Petite...
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Soyfoodscouncil
- Jan 16
- 1 min
Spice Crusted Petite Chuck SteakSpicy Tofu-Sweet Potato Butter
Spice Crusted Petite Chuck Steak Spicy Tofu-Sweet Potato Butter | Charred Asparagus Hatch Chile-Sweet Corn Mac & Cheese Chef Anthony Nace...
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Soyfoodscouncil
- May 24, 2021
- 1 min
Edamame, Corn, and Radish Salad
Modified from Woman’s Day Magazine 6-19-07 1 bag (16 oz) frozen, shelled edamame (green soybeans), 3 cups 1 can (11 oz) corn or 1 ½...
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Soyfoodscouncil
- May 20, 2021
- 1 min
Tofu Potato Salad
2 large, cooked potatoes, cut up into bite-sized pieces 8 oz. firm tofu, drained, crumbled 2 T. Dijon mustard 1 T. honey 2 teaspoon...
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Soyfoodscouncil
- May 20, 2021
- 1 min
Slow Cooker Edamame & Calico beans
1 (16-oz.) can baked beans 2 (15-oz.) can black soybeans, rinsed and drained 1 (12-oz.) package frozen shelled edamame 1 cup maple syrup...
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Soyfoodscouncil
- Apr 8, 2021
- 1 min
Cheesy Tofu Empanadas
1 (12.3 oz) Mori-Nu Silken Tofu Extra Firm, cut in 20 cubes 8 ounces mozzarella cheese, shredded or 4 oz cream cheese 10 cherry tomatoes,...
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Soyfoodscouncil
- Mar 21, 2021
- 1 min
Edamame, Carrot and Potato Soup
Serving note: This appetizer or snack soup is just right for sipping along with glass of dry white wine, served with a loaf of crusty...
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Soyfoodscouncil
- Mar 21, 2021
- 1 min
EASY Tofu Soufflé
Great for breakfast, lunch or dinner ¼th package Mori-Nu Soft Silken Tofu 1 egg, or equivalent egg beaters Add cooked broccoli or...
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Soyfoodscouncil
- Mar 21, 2021
- 1 min
Soybean Chili
1 large onion, chopped 1 each large green and red sweet peppers, chopped 1-2 tablespoons chili powder (depends on how spicy you like) 1...
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Soyfoodscouncil
- Dec 23, 2020
- 1 min
Tempeh Bites with Curried Peanut Sauce
Tempeh, with its intense, dense texture is best in small bites. In this recipe, the tempeh is braised in sweet, spicy soy flavors for...
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Soyfoodscouncil
- May 8, 2020
- 1 min
Mothers Day Recipe Round Up!
Ready to make a special meal for Mom? We asked dietitians to send us their favorite recipes with tofu & their response was amazing. Here...
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Soyfoodscouncil
- Dec 2, 2019
- 1 min
Soynut Butter Banana Muffins
Ingredients 1 cup all-purpose flour 1 ½ cups raw wheat bran 1 teaspoon baking soda1 teaspoon baking powder ¼ teaspoon salt ¼ cup soybean...
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Soyfoodscouncil
- Dec 2, 2019
- 1 min
Slow Cooker Calico Beans
Ingredients 1 (16-oz.) can baked beans 1 (15.5-oz.) can black soybeans, rinsed and drained 1 (15-oz.) can tan soybeans beans, rinsed and...
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Soyfoodscouncil
- Dec 2, 2019
- 1 min
Edamame Ham Frittata
A frittata is nothing more than an open-faced omelette, and is in fact, much easier to make. It’s also a natural repository for leftovers...
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Soyfoodscouncil
- Dec 2, 2019
- 1 min
Grilled Tofu Fries
Ingredients 1 pound water-packed extra-firm tofu ¼ cup low-sodium soy sauce ¼ cup vegetable oil ½ cup favorite barbecue sauce, warmed...
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Soyfoodscouncil
- Dec 2, 2019
- 1 min
Three Bean Chili
Ingredients 1 pound lean ground turkey 2 large onions, chopped 1 each large green and red sweet peppers, chopped 2 tablespoons chili...
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Soyfoodscouncil
- Dec 2, 2019
- 1 min
Pork-Stuffed Tofu Dumplings
Sauce Ingredients 1/3 cup soy sauce ¼ cup unseasoned rice vinegar 2 teaspoons Chinese chili-bean paste 2 large scallions, white only,...
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Soyfoodscouncil
- Dec 2, 2019
- 1 min
Ma-Po Bean Curd (Tofu in Spicy Pork Sauce)
Ingredients 8 large dried Chinese or shiitake mushrooms 2 tablespoon cornstarch 1 cup chicken stock 1/4 cup dry sherry 1/4 cup soaking...
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Soyfoodscouncil
- Dec 2, 2019
- 1 min
Garlic Mashed Potatoes
Soymilk imparts a wonderful nutty, aromatic flavor to mashed potatoes. The best part—you don’t have to change the way you make your...
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