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    Soyfoodscouncil
    • Dec 4, 2019
    • 1 min

    Vegan Dark Chocolate Truffles

    Ingredients 1 package of drained silken tofu (you will only use ¾ of the package) 10oz dark chocolate chips 3 Tbsp pure maple syrup 1 tsp...
    31 views0 comments
    Soyfoodscouncil
    • Dec 4, 2019
    • 1 min

    Cocoa Cupcakes

    Ingredients 1 package extra firm silken tofu, drained 1/2 cup light vanilla soy milk 1 egg 1 teaspoon vanilla extract 1/4 cup all-pupose...
    2 views0 comments
    Soyfoodscouncil
    • Dec 4, 2019
    • 1 min

    Tiramisu Shots

    Serves 5 Ingredients 1/2 cup chocolate coated espresso beans 1 (12-ounce) package firm silken tofu 1/4 cup strong brewed espresso 1/4 cup...
    1 view0 comments
    Soyfoodscouncil
    • Dec 4, 2019
    • 1 min

    Almost Vegan Cinnamon Chocolate Chip Cookies

    Ingredients ½ cup soy flour (35% protein) ½ cup all-purpose flour ¼ cup powdered sugar ½ teaspoon baking powder Pinch salt 1 cup semi...
    0 views0 comments
    Soyfoodscouncil
    • Dec 4, 2019
    • 1 min

    Toffee Bars

    Ingredients 1 cup butter, softened 1 cup firmly packed brown sugar 1 egg yolk 1 teaspoon vanilla ¼ teaspoon salt 1 1/2 cups all purpose...
    0 views0 comments
    Soyfoodscouncil
    • Dec 4, 2019
    • 1 min

    Tofu Fudge Drop cookies

    Ingredients ½ pound silken tofu ½ cup soybean oil 1½ cups sugar 1 tablespoon vanilla ½ cup cocoa powder 1 tablespoon soymilk 3 cups flour...
    1 view0 comments
    Soyfoodscouncil
    • Dec 4, 2019
    • 1 min

    Maple Pumpkin Cheesecake Tart

    Crust Ingredients 2 cups graham crumbs ½ cup soy nuts – roasted / salted ½ cup butter ¾ teaspoon salt ¼ cup sugar Filling Ingredients 8...
    0 views0 comments
    Holiday Apricot Oatmeal Soy Cookies
    Soyfoodscouncil
    • Dec 4, 2019
    • 1 min

    Holiday Apricot Oatmeal Soy Cookies

    Yields approx. 4 ½ dozen cookies Ingredients 1 cup butter 1 cup brown sugar ½ cup sugar 2 large eggs 1 cup flour ½ cup soy flour 1...
    21 views0 comments
    Soyfoodscouncil
    • Dec 4, 2019
    • 1 min

    Vegan Frozen Lemon Cheesecake with Raspberry Sauce

    Serves 12 Cathe Olson’s dessert entry features a tasty cheesecake flavored ice cream that gets served in a graham cracker crust and...
    4 views0 comments
    Soyfoodscouncil
    • Dec 4, 2019
    • 1 min

    Vegan Chocolate Cherry Cake

    Ingredients 1 ¼ cups all purpose flour ¼ cup soy flour ½ cup baking cocoa 1 teaspoon baking soda 1 teaspoon baking powder 1 cup dairy...
    3 views0 comments
    Soyfoodscouncil
    • Dec 3, 2019
    • 1 min

    Silky Cranberry Cherry Freeze Pops

    Ingredients 3 ounces soft silken tofu 3 ounces soy cream cheese 1/3 cup light corn syrup 1 can (16 ounces) whole berry cranberry sauce 1...
    5 views0 comments
    Soyfoodscouncil
    • Dec 2, 2019
    • 1 min

    Pumpkin-Chocolate Chip Soy Protein Bread

    This recipe comes courtesy of Mollie Katzen, best-selling cookbook author and illustrator. She likes to freeze individual slices of this...
    19 views0 comments
    Soyfoodscouncil
    • Dec 2, 2019
    • 1 min

    Soy Sour Cream Coffee Cake

    Ingredients 2/3 cup sugar 2/3 cup pecans, finely chopped 1 teaspoon cinnamon 3 cups flour ¾ cup soy flour 2 teaspoons baking powder1...
    4 views0 comments
    Gluten-Free Refrigerator Cookies
    Soyfoodscouncil
    • Nov 26, 2019
    • 1 min

    Gluten-Free Refrigerator Cookies

    Ingredients 1/3 cup sugar 3 tablespoons soy oil ½ teaspoon lemon or almond extract 1 cup soy flour 2 teaspoons baking powder ¼ teaspoon...
    31 views0 comments
    soyfoodscouncil
    • Nov 20, 2019
    • 1 min

    Gluten-Free Refrigerator Cookies

    Ingredients 1/3 cup sugar 3 tablespoons soy oil ½ teaspoon lemon or almond extract1 cup soy flour 2 teaspoons baking powder ¼ teaspoon...
    1 view0 comments
    soyfoodscouncil
    • Nov 20, 2019
    • 1 min

    Tofu Maple Cream

    Ingredients 12.3-ounce box of silken tofu 3 tablespoons maple syrup ½ teaspoon cinnamon ½ teaspoon vanilla extract Instructions Combine...
    3 views0 comments
    soyfoodscouncil
    • Nov 14, 2019
    • 1 min

    Chocolate Granola Bars

    The crunchy goodness of granola is combined with luscious chocolate for a great snack. Ingredients 3 cups fruit-and-nut granola½ cup...
    2 views0 comments
    soyfoodscouncil
    • Nov 14, 2019
    • 1 min

    Orange Raisin Balls

    A chewy confection with rich orange flavors, these can be kept in the refrigerator up to a week or frozen up to a month. Ingredients 1...
    4 views0 comments
    soyfoodscouncil
    • Nov 14, 2019
    • 1 min

    Soy Milk Whipped Topping

    In a blender, blend together ¼ cup plain soymilk 2 Tablespoons sugar or other sweetener 1 teaspoon cornstarch ½ teaspoon vanilla...
    14 views0 comments
    soyfoodscouncil
    • Nov 14, 2019
    • 1 min

    Tofu Cream

    Ingredients 12 ounces light silken tofu 2 tablespoons sugar 2 tablespoons maple syrup 1 tablespoon vanilla extract ½ teaspoon orange...
    1 view0 comments
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