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Strawberry Margarita Smoothie

  • Writer: Soyfoodscouncil
    Soyfoodscouncil
  • Dec 3, 2019
  • 1 min read

Ingredients 3 cups vanilla soymilk

1 can (10oz.) frozen margarita mix

2 heaping cups frozen whole strawberries (unsweetened)


Instructions Mix all ingredients in a blender until thoroughly smooth.

Serve immediately or refrigerate.

Shake well before serving.


Notes Yield: 5 servings.

Per serving: 251 Calories; 4 g Fat (0 g Sat Fat); 0 mg Cholesterol; 92 mg Sodium; 53 g Carbohydrate; 5 g Protein (4 Soy Protein); 2 g Dietary Fiber

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