Ingredients 1 cup dried soybeans
¼ teaspoon salt or to taste
Instructions Sort through soybeans and discard broken beans and debris.
Place soybeans in a strainer and rinse.
Add soybeans to a large saucepan or bowl and cover with about 4 inches of cold water and soak overnight.
Rinse beans and drain well.
Preheat oven to 300F (150C).
Lightly spray a nonstick baking sheet with olive oil.
Spread soaked soybeans on baking sheet.Spray with olive oil spray.Bake, stirring every 15 minutes, about 1 hour or until soybeans are crunchy and lightly browned.
Sprinkle with salt.
Notes Makes about 1 cup.1 tablespoon contains:
Calories 51; Protein 4g; Carbohydrates 4g; Fat 2g; Cholesterol 0mg; Sodium 33mg