Ingredients 1 ½ oz. Soy
1 ½ oz. cucumber juice*
½ oz. simple syrup
¼ oz. yuzu juice or slightly less lemon juice
Several drops lemon juice
Toothpick threaded with the following 4-6 shelled edamame1 small cube extra firm pressed tofu wrapped in a slice of pickled gingerCombine all ingredients except threaded toothpick in shaker with ice.Shake briefly.Pour into martini glass.Place threaded toothpick in the martini and serve.
Notes *To make cucumber juice, juice whole unpeeled seedless cucumbers using a juicer. Depending on the juicer, it may be necessary to strain the juice through a cheese cloth if the juice is not smooth.