top of page

Tofu Mayonnaise

Writer: Soyfoodscouncil
Soyfoodscouncil
Dec 4, 2019
1 min read

Ingredients 2 (12.3 ounce) packages extra firm silken tofu, divided

1 tablespoon lemon juice

2 tablespoons Dijon mustard


Instructions In a food processor, combine 1 package of silken tofu (with the water) lemon juice, mustard, garlic powder, sugar, salt and vegetable oil. Blend until smooth. Set aside.


By Chef Scott Stroud, Gateway Market, Des Moines, Iowa

Comments


bottom of page