SPRING,
2008
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The Soyfoods Council is your resource for information
about soyfoods. The Council, created and funded by the Iowa Soybean
Association, represents nearly all facets of the food industry, including
soyfoods product manufacturers, ingredient suppliers, state and national
soybean checkoff boards, food retailers and distributors, health
and foodservice professionals. Iowa is the country’s number
one grower of soybeans and is the Soyfoods Capital of the world.
We’ll be bringing you regular updates from
the world of soy so check back frequently. And, If you have any questions
about soy or soyfoods just CLICK
HERE to reach us. We’ll send you an answer as well as post
those question and answers of general interest.
Add Soyfoods to Your Diet
- to reduce cholesterol and heart disease
- to prevent certain cancers
- to reduce hot flashes during menopause
- to reduce bone loss after menopause
- to help control blood sugar and reduce risk of
kidney disease
- to reduce saturated fat in the diet
- and for lactose and gluten free diets
And there are many more health benefits of soyfoods currently being
researched. We'll provide you with regular research updates.
Plus, soyfoods are versatile and tasty – an easy fit into
everyday diets. They come in an amazing variety of sizes, shapes,
colors, forms, flavors and uses: Tofu, soymilk, tempeh, edamame,
soynuts, soy flour, textured soy protein, canned soybeans, miso,
soy protein powder, dried soy flakes, soy yogurt and smoothies and
even soy pasta.
Soy can also be found in beverages, infant formulas, whipped toppings,
frozen desserts, soynut butter, meat analogs, cheese, baked goods,
prepared meals and more.
Many more soy-based foods are in the works. You'll find a listing
of current new products under Marketplace. CLICK HERE
NEW! Soyfoods and Your Health
This brand new compilation of soyfoods' many health benefits
details latest research and includes complete information about
soyfoods. CLICK HERE to read and download the complete
brochure written for consumers. CLICK
HERE to
read and download the complete brochure written for healthcare professionals. All
information has been reviewed by international nutrition and soy
expert Dr. Mark Messina.
Soy and Gluten Free Diets
Soy can play an important role in gluten free diets. CLICK
HERE to learn more about Gluten Free Diets from the Gluten
Intolerance Group of North America.
Looking for great soy recipes?
We've created a beautiful 150 page cookbook - Simply
Soy - full
of easy, delicious and healthy recipes. To order, CLICK
HERE. For
a preview, go to the Recipes section for a few samples.
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